Singapaw Himalayan Cheese Bar Yak Turmeric / Strawberry / Pumpkin Dog Chew Treats

The Cheese Bar is made from the traditional and ancient recipe of hard cheese snack originated from the people of the Himalayas, in the mountains surrounding the majestic MT. Everest. Traditional yak herders allow their yaks to roam freely on the meadows, at the foot of the Himalayan mountain range, where the yaks spend their days feeding on the thick carpet of grasses, herbs, and sedges, and drinking the water flowing from the icy glacier of the Himalayas.

Key Features:

Healthy Hard Cheese

Long-Lasting

100% Natural

No Rawhide

No Preservatives

Gluten-free & Grain-free

Made from yak and cow milk

Digestible

Leave no stains